Kitchen
Our menu is designed to be shared amongst friends. Curated and inspired by the Canadian landscape, our food holds us close to stories of our past, while integrating the voices of dynamic cultures which surround us.
Reservations for parties of up to 12 people are available for booking directly through Tock. For larger parties or event requests please use the form below to submit a request.
Restaurant Menu
Our menus change frequently - what's listed here may not reflect what is currently available
(food will stop being served 30 minutes to posted time)
Tuesday - Thursday 5-10pm, Friday-Saturday 5-11pm, Sunday 5-10pm
$17
jerk chicken poutine
chunky fries, st albert's white cheddar cheese curds, pulled jerk chicken, gravy
$17
$12
king cole duck spring rolls
cabbage, mushroom, vermicelli, seance blue plum sauce
$12
$14
cucumber & labneh
green garlic labneh, puffed buckwheat, pearl onion, mint, fallow year vinaigrette
$14
$15
mozzarella bites
fior di latte, panko breading, smoked tomato chutney
$15
$15
brussellocoli
crispy brussel sprouts and broccoli with maple miso, fermented chili oil, Pietro peppers and pickled ginger
$15
$12
fancy fries
herbed sea salt, black garlic, aioli, shaved Ontario Manchego
$12
$15
big jerk wing
two un-cut, flame-grilled, jumbo chicken wings marinated in Avling's spicy jerk sauce, compressed melon cool slaw
$15
$17
"chicken-fried" mushrooms
lightly battered & fried hen-of-the-woods mushrooms, pyramid ferments, vegan kimchi aioli
$17
$17
grilled lamb spiedini
5 lamb skewers, charred eggplant puree, lemon, rooftop chimi
$17
$7
kettle-style chips
house-made ketchup spice and Thompson's yukon gold potatoes
$7
$16
buttermilk chicken sliders
two sliders, brioche bun, bumbleberry jam, house coleslaw, fermented chili aioli, pickles
$16
$18
goat cheese and beet salad
smoked, pickled and fresh beers, preserved shallots, frisee, hazelnut, whipped fresh goat cheese, mexican tarragon, cucumber vinaigrette
$18
$25
ontario burrata panzanella
warner's peaches, spent-grain sourdough, sun-ripened tomato, red onion, basil, jalapeno
$25
$29
nice tuna salad
albacore tuna confit, green beans, perilla pickled eggs, garden greens, potato, tomato, nicoise olives, anchovy vinaigrette
$29
$34
grilled wild salmon
wild-caught certified sustainable gitanyow sockeye, fava and corn succotash, fresh hierloom tomato sauce, zucchini relish
$34
Tuesday - Thursday 5-10pm, Friday-Saturday 5-11pm, Sunday 5-10pm
$27
fish and chips
Avling’s extra special lager-battered pickerel, rooftop tartar sauce, house coleslaw, chunky fries, with extra special beer malt vinegar
$27
$33
seafood pappardelle
fogo island northern shrimp, seared sea scallops, garlic, chili, tomato, parsley, shallot, Avling’s limestone beurre blanc, fresh egg pasta
$33
$22
pepperoni and hot honey stone oven pizza
pepperoni, tomato sauce, buffalo mozzarella, Toscano cheese, jalapeno honey, sesame crust
$22
$20
sausage pesto pizza
st albert's mozzarella curds, cherry tomato, house-mage sage and ginger sausage, basil pesto
$20
$19
margherita stone oven pizza
fiore di latte, tomato sauce, basil
$19
$21
fig and argula pizza
kruger blue cheese, fresh ontario figs, arugula, caramelized malt onion, vienna lager reduction
$21
$22
dry-aged beef burger
6oz patty, housemade sesame milk bun, bright’s aged cheddar, lettuce, pickles, beer onion ring, special sauce. served with fries
$22
$37
8oz flatiron
local AAA flatiron steak, 100-layer potato pave, chimichurri, green beans, broccololini
$37
$34
beer-b-q grilled pork chop
perth’s heritage bone-on ribeye (cooked medium) with crispy polenta, cookstown carrots, apple soubise, vienna lager BBQ Sauce
$34
$48
12oz ribeye
100-layer potato pave, chimichurri, green beans, broccolini
$48
Friday-Sunday (11AM-3:30PM)
$12
smoked cheddar scones
four scones, rooftop chives, marigold butter
$12
$19
eggs on greens
two soft-poached eggs, clearwater farm greens, pickled things, edamame guac, roasted sweet potatoes, pumpkin seeds, fresh goat's cheese, matterhorn beer vinaigrette
$19
$19
red fife buttermilk pancakes
wild blueberry firefly peach preserve, whipped cream cheese, ontario dark maple syrup
$19
$19
millennial toast
edamame guacamole, geta, radish, tomato pumpkin seeds, hard boiled egg, sourdough. served with green salad
$19
$27
seared sea scallops
three east coast scallops with brown butter hollandaise, glazed radish, shelled peas, favas, chives, rostii, hertiage bacon crumble
$27
$21
farmer's breakfast
two sunny-side up eggs, hertiage bacon, housemade breakfast sausage, brioche toast, flame roasted tomato, homestyle potatoes
$21
$19
florentine benny
creamed rainbow chard, brown butter hollandaise, two soft-poached eggs, housemade english muffin, homestyle potatoes
$19
$21
blt benny
hertiage bacon, lettuce, tomato chutney, brown butter hollandaise, two soft poached small flock eggs, toasted english muffin, homestyle potatoes
$21
$23
smoked salmon benny
smoked salmon, creamed rainbow chard, brown butter hollandaise, two soft-poached small flock eggs, housemade english muffin, homestyle potato
$23
$19
fried chicken sammi
buttermilk-marinated chicken thigh, spicy mayo, bumbleberry jam, red cabbage slaw, toasted brioche with ON maple syrup and rooftop hot sauce
$19
$20
smash burger
4oz dry-aged beef patty, bright's aged cheddar, perth county bacon, lettuce, pickles, malted onions, special sauce. served with fries
$20
$16
avling breakfast sandwich
housemade enright farms pastrami on an english muffin, nettle Gouda, fried egg, maple mustard ailoi, pickles
$16
$21
[welcome to] the club sandwich
smoked chicken breast, hertiage bacon, maple dijonnaise, edamame guacamole, tomato, lettuce, mayo on spent-grain sourdough
$21
$18
goat cheese and beet salad
smoked, pickled and fresh beers, preserved shallots, frisee, hazelnut, whipped fresh goat cheese, mexican tarragon, cucumber vinaigrette
$18
$29
nice tuna salad
albacore tuna confit, green beans, perilla pickled eggs, garden greens, potato, tomato, nicoise olives, anchovy vinaigrette
$29
$17
jerk chicken poutine
chunky fries, st albert's white cheddar cheese curds, pulled jerk chicken, gravy
$17
$12
yogurt bowl
hewitt's natural yogurt, chia, coconut & spent grain-ola, rooftop berries, strawberry preserve
$12
Available Tuesday-Sunday 4-6pm
$5
Draught Beer
All draught pours
$5
$20
Bucket of Beer
ask your server for options
$20
$30
'Alyssa' Pinot Grigio Bottle
Greenlane Estates
$30
$35
'Chv 2020' Cabernet Franc Bottle
Cooper's Hawk Vineyard
$35
$35
greenlane rose 2020
greenlane estate, vineland
$35
$11
pimm's and giggles
Pimm's no. 1, rosemary, limeade, sprite
$11
$11
mozzarella bites
fior di latte, panko breading, smoked tomoato chutney
$11
$12
brussellocoli
crispy brussel sprouts and broccoli with maple miso, fermented chili oil, Pietro peppers and pickled ginger
$12
$9
fancy fries
herbed sea salt, black garlic, aioli, shaved Ontario Manchego
$9
$11
king cole duck spring rolls
cabbage, mushroom, vermicelli, seance plum sauce
$11
$12
buttermilk chicken sliders
two sliders, brioche bun, bumbleberry jam, house coleslaw, fermented chili aioli, pickles
$12
$7
kettle-style chips
house-made ketchup spice and Thompson's yukon gold potatoes
$7
Available during food service
$7
kids crudite
fresh garden veggies, ranch dip
$7
$12
grilled cheese
served with fries and ketchup
$12
$14
chicken "dino" nuggies and fries
made and breaded in house, served with plum sauce
$14
$15
mini beef burgers
two mini beef sliders with cheddar cheese, ketchup and fries
$15
$11
kids pasta (only available after 5pm)
paccheri pasta with butter & toscano cheese or tomato sauce
$11
$9
two pancakes (only available during brunch service)
served with syrup
$9
$6
ice cream
one scoop of vanilla gelato
$6
Available during dinner service (m), available during brunch service (b)
$14
cucumber salad (m)
walnut basil pesto, puffed buckwheat, pearl onion, mint, fallow year vinaigrette, spent grain flatbread
$14
$15
brussellocoli (m)
crispy brussel sprouts and broccoli with maple miso, fermented chili oil, Pietro peppers and pickled ginger
$15
$7
kettle-style chips (m)
house-made ketchup spice and Thompson's yukon gold potatoes
$7
$15
ontario panzanella (m)
warner's peaches, spent-grain sourdough, sun-ripened tomato, red onion, basil, jalapeno
$15
$17
"chicken-fried" mushrooms (m)
lightly battered & fried hen-of-the-woods mushrooms, pyramid ferments, vegan kimchi aioli
$17
$20
summer rocket pizza (m)
fresh ontario figs, organic arugula, aubergine puree, caramelized malt onion, vienna lager reduction
$20
$23
avling plant burger (m/b)
red fife sunflower seed bun, tomato chutney, arugula, black bean and quinoa patty, vegan ranch, pickles. served with fries
$23
$21
vegan farmers breakfast (b)
tofu scramble, roasted tomato, spent-grain sourdough toast, sauteed greens, homestyle potatoes
$21
$10
side green salad (b)
cucumber vinaigrette, garden veggies
$10
$19
vegan bowl (b)
tofu scramble, clearwater farm greens, pickled things, edamame guacmole, tomato, pumpkin seeds, matterhorn beer vinaigrette
$19
$19
millennial toast (b)
edamame guacamole, pumpkin seeds, tofu scramble, radish, tomato, sourdough. served with green salad
$19
