DInner Menu
Monday: Closed
Tuesday - Thursday: 5 - 10pm
Friday - Saturday: 5 - 11pm
Sunday: 5 - 10pm
Please Note
Our menus change frequently — what's listed here may not reflect what is currently available.
Food will stop being served 30 minutes to posted time.
Shareables
$18
GRILLED LAMB SPIEDINI
Five Lamb Skewers, Charred Eggplant Puree, Chimmichurri GF DF
$18
$7
KETTLE-STYLE CHIPS
Housemade Ketchup Spice and Thompson’s Yukon Gold Potatoes [VA] [GFR]
$7
$14
PEI MUSSELS
1 lb Fresh Mussels Steamed in Belgian-Style Beer Broth, Garlic, Leek, Fennel, Finished with a Touch of Cream and Grass-Fed Butter, Served with Crusty Sourdough SS
$14
$14
KING COLE DUCK SPRING ROLLS
Cabbage, Mushroom, Vermicelli, Sour Beer & Blue Plum Sauce DF
$14
$21
DUCK CONFIT POUTINE
Slow-Cooked Five-Spice Duck Leg, Farmhouse Gravy, Bright’s Cheddar Cheese Curds, Chunky Fries
$21
$16
CARROTS & LABNEH
Brown Butter Roasted Cookstown Carrots, Rooftop Black Garlic Labneh, Radicchio, Puffed Sorghum, Cilantro VE GF
$16
$15
BRUSSELLOCOLI
Crispy Brussels Sprouts & Broccoli with Maple Miso, Fermented Chili Oil, Pickled Ginger, Pietro Peppers VA DF GFR
$15
$11
BAVARIAN PRETZELS
Two Warm Housemade Soft Pretzels with Kozlik’s “Triple Crunch” Mustard Butter VE
$11
$24
ONTARIO BURRATA
Fennel & Sea Buckthorn Berry, Cold-Pressed Sunflower Oil, Spent-Grain Sourdough VE GF*
$24
$12
FANCY FRIES
Herbed Sea Salt, Shaved Truffled Gouda, Black Garlic Aioli VE GFR
$12
SALADS
$18
Avling Caesar
Creamy Cashew & Roasted Garlic Dressing, Romaine, Hemp Seed Parm, Valentine Radish, Spicy Smoked Poblano Sourdough Croutons VA DF GF*
$18
$18
Goat Cheese & Beet Salad
Smoked, Pickled & Fresh Beets, Frisee, Hazelnut, Preserved Shallot, Whipped Fresh Goat Cheese, Cucumber Vinaigrette GF VE VA* DF*
$18
$18
Harvest Bowl
Clearwater Farms Hearty Greens, Fresh Pear, Quinoa, Sweet Potato, Spiced Pumpkin Seeds, Cranberry, Maple Balsamic Vinaigrette VA GF DF
$18
Stone Oven Pizzas
$20
Sausage Pesto
St. Albert’s Mozzarella Curds, Cherry Tomato, Basil Pesto, Housemade Sage & Ginger Sausage
$20
$23
Funguy
Local Wild Mushrooms, Crème Fraiche, Malt Caramelized Onions, Toscano Cheese, Stonetown Swiss, Oregano Oil VE
$23
$22
Pepperoni & Hot Honey
Pepperoni, Tomato Sauce, Buffalo Mozzarella, Toscano Cheese, Jalapeno Honey, Sesame Crust
$22
$19
Veggilicious
Grilled Artichokes, Lacinato Kale, Basil Pesto, Red Onion, Black Olive, Sundried Smoked Tomato
$19
Avling Classics
$27
Fish and Chips
Avling’s British Ale-Battered Pickerel, House Tartar Sauce, Coleslaw, Chunky Fries, with House Malt Vinegar on the Side DF SS
$27
$27
Pumpkin Ravioli
Shallot, Brown Butter, Rooftop Sage, Parsnip Puree, Toscano Tuile VE VA*
$27
$33
Springhill Arctic Char
Pan-Seared with du Puy Lentils, Mirepoix, Pork Belly, Bonito, Cippolini Onion GF SS
$33
$22
Fried Chicken Sammi
Buttermilk-Marinated Chicken Thigh, Spicy Mayo, Bumbleberry Jam, Red Cabbage Slaw, Pickles, Toasted Brioche, Ontario Maple Syrup, Hot Sauce
$22
$23
Avling Plant Burger
Red Fife Sunflower Seed Bun, Tomato Chutney, Hearty Greens, Black Bean & Quinoa Patty, Vegan Ranch, Served with Fries VA DF
$23
From the Hearth
$34
Beer-B-Q Grilled Pork Chop
Perth’s Heritage Bone-In Ribeye (Cooked Medium), Crispy Polenta, Cookstown Carrots, Apple Soubise, Vienna Lager BBQ Sauce AV
$34
$46
10 Oz AAA Striploin
Buttermilk Mash, Seasonal Veg, Green Peppercorn Sauce
$46
$24
Dry-Aged Beef Burger
6oz Patty, Housemade Sesame Milk Bun, Bright’s Aged Cheddar, Lettuce, Pickles, Beer-Battered Onion Ring, Special Sauce, Served with Fries
$24
Dessert
$14
Apple Tarte Tatin
Caramelized Honeycrisp Apple, Flaky Puff Pastry, Pear & Brie Gelato VE
$14
$14
Sticky Toffee Pudding
Spiced Date Cake with Black Currants and Spent-Grain Flour, Marigold Toffee Sauce, Vanilla Honey Gelato VE
$14
$9
Warm Chocolate Chunk Cookies
Two Cookies, Chocosol Sea Salt & Vanilla Chocolate Chunks VE
$9
Brunch
Friday - Sunday 11am - 3:30pm
BRUNCH CLASSICS
$12
Smoked Cheddar Scones
Four Scones, Rooftop Chives, Marigold Butter VE
$12
$21
Farmer’s Breakfast
Two Sunny-Side Up Eggs, Heritage Bacon, Housemade Breakfast Sausage, Brioche Toast, Flame-Roasted Tomato, Homestyle Potatoes
$21
$21
Vegan Farmer’s Breakfast
Tofu Scramble, Sourdough Toast, Tomato, Wilted Greens, Homestyle Potatoes VA DF
$21
$19
Red Fife Buttermilk Pancakes
Wild Blueberry & Peach Beer Preserve, Whipped Cream Cheese, Ontario Dark Maple Syrup VE
$19
$24
Avling Shakshouka
Three Eggs Gently Poached in a Hearty Tomato & Bell Pepper Stew, Topped with Feta Cheese, Served with Our Spent-Grain Flatbread VE VA* GF*
$24
$19
Millennial Toast
Edamame Guacamole, Feta, Radish, Tomato, Pumpkin Seeds, Hard Boiled Egg, Sourdough, Served with Green Salad VE
$19
$20
Smoked Salmon Sammi
Smoked Salmon, Cream Cheese, Capers, Dill, Pickled Shallot, Housemade Pretzel Bun, Served With Green Salad SS
$20
$21
Mushroom Swiss Benny
Seared Cremini, Shitake & Oyster Mushrooms with Melted Stonetown Swiss, Brown Butter Hollandaise, Two Soft-Poached Small Flock Eggs, Housemade English Muffin, Homestyle Potatoes
$21
$21
BLT Benny
Heritage Bacon, Lettuce, Tomato Chutney, Brown Butter Hollandaise, Two Soft-Poached Small Flock Eggs, Housemade English Muffin, Homestyle Potatoes
$21
HANDHELDS
$4.
Comes with Fries. Sub for Fancy Fries or Green Salad
$4.
$18
Avling Breakfast Sandwich
Housemade Enright Farms Pastrami, Fried Egg, Stinging Nettle Gouda, Maple Mustard Aioli, Pickles, Housemade English Muffin
$18
$21
Smash Burger
4oz Dry-Aged Beef Patty, Heritage Bacon, Bright’s Aged Cheddar Cheese, Lettuce, Malted Onion Relish, Pickles, Special Sauce, Housemade Sesame Milk Bun
$21
$23
Avling Plant Burger
Red Fife Sunflower Seed Bun, Tomato Chutney, Black Bean & Quinoa Patty, Hearty Greens, Vegan Ranch, Served with Fries VA DF
$23
$24
Tuna Melt
Confit BC Albacore Tuna Loin, Bright’s Cheddar Cheese, Fennel, Apple, Celery, Red Onion, Dill, Tartar Sauce, Thick-Cut Brioche, Served with Housemade Ketchup Chips SS
$24
$22
[Welcome to] The Club Sandwich
Smoked Chicken Breast, Heritage Bacon, Maple Dijonnaise, Edamame Guacamole, Tomato, Lettuce, Mayo, Spent-Grain Sourdough DF
$22
$22
Fried Chicken Sammi
Buttermilk Chicken Thigh, Bumbleberry Jam, Spicy Mayo, Red Cabbage Slaw, Pickles, Toasted Brioche, Ontario Maple Syrup, Rooftop Hot Sauce
$22
SALADS
$18
Goat Cheese & Beet Salad
Smoked, Pickled & Fresh Beets, Frisee, Hazelnut, Preserved Shallot, Whipped Fresh Goat Cheese, Cucumber Vinaigrette GF VE VA* DF*
$18
Raspberry Blast
$18
Harvest Bowl
Clearwater Farms Hearty Greens, Fresh Pear, Quinoa, Sweet Potato, Spiced Pumpkin Seeds, Cranberry, Maple Balsamic Vinaigrette GF VA DF
$18
SWEETS
$14
Apple Tarte Tatin
Caramelized Honeycrisp Apple, Puff Pastry, Pear & Brie Gelato VE
$14
$14
Sticky Toffee Pudding
Spiced Date Cake With Black Currants & Spent-Grain Flour, Marigold Toffee Sauce, Vanilla Honey Gelato VE
$14
$9
Warm Chocolate Chunk Cookies
Two Cookies, Chocosol Sea Salt & Vanilla Chocolate Chunks VE
$9
Happy Hour
Monday: Closed
Tuesday - Sunday: 4 - 6pm
Happy Hour Specials
Draft Beer $6
$16
2 Pastrami Reuben Sliders
Two Sliders, House Cured & Smoked Brisket, Sauerkraut, Thousand Island Dressing, Stonetown Swiss, Pretzel Bun
$16
$12
2 Veggie Sliders
Black Bean & Quinoa Patty, Red Fife Sunflower Seed Bun, Tomato Chutney, Hearty Greens, Vegan Ranch VA
$12
$11
King Cole Duck Spring Rolls
Cabbage, Mushroom, Vermicelli, Sour Beer & Blue Plum Sauce DF
$11
$5
Kettle-Style Chips
Thompson’s Yukon Gold Potatoes, Housemade Ketchup Spice VA DF GFR
$5
$15
Brussellocoli
Crispy Brussels Sprouts & Broccoli with Maple Miso, Pietro Peppers, Fermented Chili Oil, Pickled Ginger VA GFR DF
$15
$12
2 Fried Chicken Sliders
Buttermilk-Marinated Chicken, Brioche Bun, Bumbleberry Jam, Fermented Chili Mayo, Coleslaw
$12
$9
Fancy Fries
Herbed Sea Salt, Shaved Truffled Gouda, Black Garlic Aioli VE GFR
$9
KIds Menu
Always available during food service!
$7
Kids Crudité
Fresh Garden Veggies, Vegan Ranch VA GF DF
$7
$12
Grilled Cheese
Brioche Toast & Orange Cheddar, Served With Fries & Ketchup VE
$12
$14
Chicken “Dino” Nuggies
Made from Scratch In-House, Served with Plum Sauce
$14
$15
Mini Beef Burgers
Two Mini Beef Sliders with Cheddar Cheese, Ketchup & Fries
$15
$11
Kids Pasta
Pappardelle with Butter & Toscano Cheese or with Tomato Sauce (Only Available After 5pm) VE DF*
$11
$9
Buttermilk Pancakes
Two Red-Fife Pancakes, Served with Maple Syrup (Only Available During Brunch) VE
$9
Legend
GF = Gluten Free
GFR = Gluten Friendly
DF = Dairy Free
* = Option Available
SS = Sustainable Seafood Certified by a Reputable Third Party
Happy Hour
Monday: Closed
Tuesday - Sunday: 4 - 6pm
Dinner
Monday: Closed
Tuesday - Thursday: 5 - 10pm
Friday - Saturday: 5 - 11pm
Sunday: 5 - 10pm
Brunch
Friday - Sunday: 11am - 3:30pm
Sound Good?
Our menu is designed to be shared amongst friends. Curated and inspired by the Canadian landscape, our food holds us close to stories of our past, while integrating the voices of dynamic cultures which surround us.
Reservations for parties of up to 12 people are available for booking directly through Tock. For larger parties or event requests please use the form below to submit a request.